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Cooking Club, Session 2

Cooking Club, Session 2

Date - August 18, 2022
4:00 pm - 5:30 pm Pacific Time


Let’s get “bready” for CoachArt’s Cooking Club! In this 4-week introductory course to cooking, participants will create several shareable dishes with readily-available ingredients that aim to thrill your taste buds. The recipes covered include Chicken Lo Mein, Pumpkin Ravioli, Thai Basil Beef, and Turkey Lettuce Wraps. By the end of the club, kids will develop their cooking skills and confidence while having an “egg-cellent” time!

Ages: 5-18

Instructor: Kenna Dean

Questions? Contact: Erick, 213-529-0661,

Cooking ClubFlamenco Dance Club