Date - December 6, 2021
3:30 pm - 5:00 pm Pacific Time
Get “bready” for CoachArt’s Cooking Club! In this 4-week introductory course to cooking, participants will create several shareable dishes that include Thai meatballs, chicken fried rice, Tex-Mex zucchini, and delicious crepes. By the end of the club, kids will develop cooking skills and confidence while having an “egg-cellent” time!
Instructor: Kenna Dean
Questions? Contact: Jess, 213-634-2998, email@example.com