Date - March 3, 2022
4:00 pm - 5:30 pm Pacific Time
Learn to “bake the world a better place”! In this four-week introductory course, kids will learn how to make and decorate cakes and pastries using various baking techniques. Some of the activities include making icing and frosting to decorate sugar cookies and cupcakes and decorating two-layered cakes. By the end of the club, participants will develop baking skills and confidence while having an “a-glaze-ing” time!
Instructor: Sherri Stein
Questions? Contact: Erick, 213-529-0661, firstname.lastname@example.org